Toppings for a la carte

Sandwiches and Subs

Lettuce, Tomato, Onions, Mustard, Mayonaise,

Horseradish, Hot Relish, Italian Dressing, Italian Seasoning,

1000 Island Dressing,

Swiss .30 extra, Provolone .30 extra,

American .30 extra, Cheddar .30 extra,

Bacon .75 extra, Cole Slaw .30 extra,

Sauerkraut .30 extra, Mushrooms.30 extra,

Black Olives .30 extra, Green Peppers .30 extra.

BACK